奶茶模板

On the fertile lands of Laos, the Zhanbaxiang brand is writing a new chapter in modern‑day agriculture. Rooted in the solid industrial foundation of Laos Saravane Rice Mill & Rice Flour Co., Ltd., our base is located in Saravane, the core rice‑producing region in southern Laos.

As Laos’ only enterprise with a closed‑loop full‑industry‑chain covering “field cultivation to end‑product rice flour”, Zhanbaxiang not only engages in cooperative planting of premium glutinous rice, but also masters core technologies for intensive deep‑processing. We are committed to supplying high‑quality eco‑friendly raw materials from Laos for the global food industry.

We control raw‑material quality from the source and guarantee consistent product performance through large‑scale production. Our full‑chain operation spans “cooperative glutinous‑rice planting → glutinous‑rice processing → glutinous‑rice flour manufacturing”, forging the authentic DNA of Zhanbaxiang.

Full‑chain quality control from field to table ensures authentic, stable and traceable products.

From a single grain of rice to fine flour‑‑the taste of Laos crafted with dedication.

Zhanbaxiang selects premium Laotian glutinous rice, plump, translucent, naturally pure, imbued with the sunshine of the Mekong River plains. We know that great flour comes from great rice — full‑chain oversight from farmland to factory.

Clear spring water is introduced to steep the glutinous rice thoroughly in running fresh water, fully unlocking the essence deep within each rice grain.

We inherit time‑honored water‑mill craftsmanship, combined with state‑of‑the‑art fine‑grinding technology. Gently enveloped in water, rice grains are ground slowly into silky rice milk, laying the groundwork for an exceptionally soft texture.

Top‑tier filter‑press technology thoroughly removes excess water, creating ideal conditions for subsequent drying. Low‑temperature slow drying gently evaporates moisture while preserving to the maximum the natural aroma of glutinous rice and its mellow, delicate taste.

Multiple screening procedures filter out coarse particles, retaining only evenly‑textured fine powder. The finished Zhanbaxiang water‑milled glutinous rice flour is soft as mist and white as snow.

Automated hermetic packaging locks in freshness and original flavour right after production. From factory to kitchen, every bite delivers the original, pure rice aroma.

From one grain of rice to a handful of flour, we polish every detail with great care, so you may taste the purest rice fragrance.

Zhanbaxiang — Let the World Taste Laos.